NO cutting corners on QUALITY, the proof is always going to be on the plate...
Next Bacon Flavor?
Bacon and Cheese
Hand-Trimming: Starting with a superior line of hogs that have been bred and raised to the most exacting standards,
then carefully selecting the very best of the best cuts, results in the highest-quality, most flavorful pork you can
serve. Farmland® DURoC Pork. Legendary reputation. Genetically superior. Guest preferred.
Passion for Pork: Distinctive marbling offers a more natural tenderness and juiciness.
State-of-the-art harvesting methods produce unparalleled color and freshness.
The legendary bloodline results in amazing taste. It all adds up to pork that
offers an exceptional meal experience.
Difference You Can Taste: Every cut of Farmland® DURoC Pork is selected from the top 20% of our total pork production.
USDA process verified and natural, our pork is raised in the United States, no added hormones, no artificial
ingredients and is minimally processed.
Call your Grand Western Specialist to learn more ... 1-800-497-3810
GRAND WESTERN is perfectly positioned to provide you with a complete
program of the highest quality meats available. Quality has been our passion and our promise since 1968.